Cookery and Hospitality
Why Study Cookery in Australia?
Australia boasts a rich food culture, shaped by its multi-ethnic population, making it a true food paradise. Pursuing a career in cookery and hospitality is a wise choice, given the booming industry that offers numerous job opportunities and entrepreneurship prospects for international talents. The Australian government recognizes the hospitality industry as one of the fastest-growing sectors, predicting 16,200 new job openings by 2023.
Pathway to Permanent Residency (PR) for Cookery Graduates
The cookery and hospitality sector is expected to experience significant growth in the near future. Occupations in this industry are featured on the MLTSSL and STSOL lists.
Achieve a Qualification
Obtain a qualification in cookery & hospitality (Certificate/Diploma/Bachelor’s)
Skills Assessment
Get your skills positively assessed by Trades Recognition Australia (TRA)
Lodge Your Expression of Interest (EOI)
Submit your EOI once you acquire sufficient PR points and/or meet state requirements
Apply for a Permanent Visa
Get invited to apply for one of the permanent visa options
Courses Offered
Certificate in Commercial Cookery
Certificate in Patisserie
Certificate in Food and Beverage Management
Diploma of Hospitality
Undergraduate Certificate in Gastronomy
Advanced Diploma of Hospitality
Associate Degree in Hospitality Management
Bachelor of Tourism and Hospitality Management
Bachelor of Food and Nutrition
Master of Food Security
Master of Entrepreneurship and Innovation (Food Entrepreneurship)
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